Black & Pink Modern Floral Apron – Zucchini Tomato Pizza Recipe

zuchini and tomato pizza recipe

zuchini and tomato pizza recipe

The other day I made this amazing zucchini and tomato pizza that to me seems much more healthy than a regular pizza and if you are having a party, you can slice it into one and two bite slices for a perfect appetizer and finger food for your guests.  Not only was it amazing to eat, but I also had to make it again after because it was extremely easy and actually kind of fun to do.  Sorry about the bad photo quality, I used my iPhone.  Anyways, it also reminded me of a fun party styled black and pink floral apron that you could completely show this dish off in.  So after I show you the apron below, get ready to buy a zucchini squash and have this amazing and healthier version of pizza that even your kids will love.

black and pink modern apron for women Black & Pink Modern Apron for Women – $33.95

What I love about this apron isn’t just that it has an amazing and dramatic pink floral print on the front of it, but everything in the print is accented perfectly by the pitch black background and the amazing and gorgeous black neck straps and waist straps that tie in front with a bow to create drama with this look.  This black and pink floral apron for women has a vintage print with an amazingly modern style, cut and design.
One of the most popular twists to turn this black and pink womens apron into a modern look is the single ruffled bottom that runs along the entire bottom of this apron and shrinks as it moves upwards to the lower middle section of the apron perfectly outlining the bottom and making it rounded off.  You’ll love the ruffles and fringes and with the black waist straps tied in a bow around your waist with the ends of the bow hanging off in front of the ruffle, you’ll go crazy for this amazing black and pink womens apron and never want to take it off.  Not to mention that it easily matches meals and dishes that you serve with herbs, greens and vegetable plates like the one below.  I highly recommend you buy this black and pink apron for women as it is a must have for the modern and classic women who likes to cook with organic and natural ingredients, leaves, greens and vegetables.
zucchini pizza recipe

zucchini pizza recipe

Now that you’ve seen this gorgeous black and pink modern floral apron for women, here is my recipe for zucchini pizza that you would be crazy not to love.

You will need:

  • zucchini squashes (1 large one per person)
  • chopped garlic
  • minced shallot
  • sea salt
  • ground pepper
  • large fresh mozzarella balls
  • brown heirloom or campari tomatoes
  • basil
  • oregano
  • cheese shreds (asiago, fontine, parmesan mix)
  • extra virgin olive oil

Start by chopping off the end of the zucchini squash with the stem.  Now slice it long ways in half and take a spoon and scoop out a bit of the inside so you can lay the other ingredients just inside of it and they’ll stay in place.  Now take about a tea spoon or table spoon of the extra virgin olive oil and pour it into the where you scooped out the zucchini squash.  Now sprinkle on sea salt, pepper (just a pinch on both to cover it randomly), take the chopped garlic and line the center of the zucchini with it (I use a ton of it since I love garlic) and now sprinkle the basil and oregano onto the garlic.  Now slice the tomatoes or half them if they are small enough and lay on top of the zucchini.  Place this in the oven for about 20 minutes on 425…you can do 30 if it doesn’t look like the zucchini is drying out.  Now remove from the oven and take the tomatoes off of the top.  Now slice a large chuck of mozzarella cheese into discs.  Now lay them long ways across the zucchini so that they cover the garlic, etc… and place the tomatoes back over the mozzarella, then sprinkle the shredded cheese over lightly.  Now place it back in the oven for 10 to 15 minutes until the cheese melts and starts to brown, or place it on a high rack under the broiler so that it melts and browns faster.  The other option is to put it on a low or medium rack for 10 minutes then put it on broil for another 5 or ten or until the cheese melts and turns brown.  Now remove from the oven, let it cool and slice or serve however you’d like.

Thank you again for reading this blog and make sure to buy one of our aprons or the one above to help keep this blog alive so I can share more recipes with you.

Join Our Newsletter & Never Miss A Recipe!
Fill out the form & we'll send you updates with our blog posts. 
by submitting this form you are agreeing to receiving our newsletter, including information, marketing and offers.